- For your baking ta-dah!
- Best for rich fruit cakes & gingerbread
- Suitable for vegetarians
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Additional Pack Information
A tiny drop of glycerol, a vegetable based ingredient has been added to ensure this sugar stays soft and easy to use under most storage conditions
Dark brown soft sugar has fine crystals and stays soft so it's easy to store and use. Its delicious rice taste and sumptuous golden brown colour make it just the thing for rich fruit cakes, gingerbread and Christmas puddings. Try it in savoury dishes too.
By Appointment to HM The Queen Manufacturers of Sugar, British Sugar plc Peterborough.
Sugar, Cane Molasses, Humectant: Glycerol
|of which Saturates||0g|
|of which Sugars||95.6g|